I don’t care about football one bit, but there were so many mentions of chili in my Twitter stream… so I made some. Tastes much better than it looks as a photo taken with my cell phone and its dreadful flash.
Did you know some people use a recipe to make this stuff? Here’s how I make mine: whatever I feel like, to taste. This pot’s got beer, orange juice and Worchestershire sauce. I don’t think most people put mushrooms in, either. My mom always did, so I do, too.
We like our chili runny around here because we add billions of crackers. Which I forgot to buy at the store, along with sour cream and cheese. Good going, me! Well, whatever. It’s nearly 5am. This stuff is obvioiusly for “tomorrow”, anyway.
Day six’s post in MIA. It requires the assistance of the husband to finish it, and he’s been too busy. I’m sure it’ll turn up eventually…